How To Run A Catering Business The Right Way
Every day, thousands of people throw parties
Every day, thousands of people throw parties. They may be small dinner parties for a few people, they may be large weddings for hundreds of people. But most all of these parties have one thing in common: a hired caterer. Catering is a lucrative business to start, because no matter how bad the economy, people will always have parties.Getting started in catering can be difficult, but one of the most important things to master when learning how to run your catering business, is how to properly prepare for an event. You can serve the best food this side of Paris, but if you haven't properly prepared, your reputation and thus your business, could suffer.
When someone contacts you to cater their event, you need to have a checklist of questions to ask:
What is the date of the event? What is the time?
How many people will be attending?
What is the budget?
Are there any dietary restrictions?
Where will the event be located?
Will the meal be a sit down affair or buffet?
All of this information and more should be gathered for the quote you will prepare for the client.
Learning to properly budget and bid a project is the key to success when learning how to run a catering business. A client who only has a few hundred dollars to spend on a large party can't have a menu of fine cut steak and caviar - no matter how much they want it. Always ask for their budget up front and be sure to plan a menu according to what the client can afford.
Once the initial information has been gathered, it is a wise idea to schedule a tasting as soon as possible. This way, the client can finalize the menu. When doing a client tasting, prepare small samples of the dishes they asked for, but also prepare a few samples of other items just in case they don't like their original choices. You can save a client by presenting them with options if they happen to not enjoy your steak tartar!
When the client is locked in, plan your prep times, staffing needs, transportation logistics and cleanup plan. Make sure the proper amount of staff is hired and ready to go, and be sure to keep plenty of people around to help cleanup.
Learning how to prepare your catering business can be overwhelming. However like any large project, careful planning and preparation can mean the difference between success and failure.
How To Run A Catering Business The Right Way
By: Ethan Clarke Cash Gifting Bad Advice Urgent Cash Loans-get Access To The Funds Within One Day Instant Cash Lender: Quick Solution To Get The Loans Cash Loans To Your Door - Attain Immediate Finance Business Loans-get Cash For Your Business Technology and the Start Up Business The necessities for establishing an online business Fast Cash Loan Today - Fabulous Tool When You Need Instant Funds How Security Threats Harm Your Business Bad Debt Unsecured Loans-get Cash Without Pledging Any Collateral Instant Cash Loans - Assurances To Direct You The Precise Way! Online Payday Cash Advance - FAQs Cash Loans: Grab Cash Instantly With No Hurdle